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master's thesis
Utjecaj polifenola na reproduktivne pokazatelje domaćih životinja
2021. urn:nbn:hr:151:502462
Došlić, Gloria
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of agroecology and Enviroment Protection

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Došlić, G. (2021). Utjecaj polifenola na reproduktivne pokazatelje domaćih životinja (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:502462

Došlić, Gloria. "Utjecaj polifenola na reproduktivne pokazatelje domaćih životinja." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:151:502462

Došlić, Gloria. "Utjecaj polifenola na reproduktivne pokazatelje domaćih životinja." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:151:502462

Došlić, G. (2021). 'Utjecaj polifenola na reproduktivne pokazatelje domaćih životinja', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 25 April 2024, https://urn.nsk.hr/urn:nbn:hr:151:502462

Došlić G. Utjecaj polifenola na reproduktivne pokazatelje domaćih životinja [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2021 [cited 2024 April 25] Available at: https://urn.nsk.hr/urn:nbn:hr:151:502462

G. Došlić, "Utjecaj polifenola na reproduktivne pokazatelje domaćih životinja", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:151:502462

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Metadata
TitleUtjecaj polifenola na reproduktivne pokazatelje domaćih životinja
Title (english)Influence of polyphenols on domestic animal reproductive indicator
AuthorGloria Došlić
MentorDrago Bešlo (mentor)
Committee memberMarcela Šperanda (predsjednik povjerenstva)
Committee memberDejan Agić (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of agroecology and Enviroment Protection)
Osijek
Defense date and country2021-07-28, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Genetics and Breeding of Plants, Animals and Microorganisms
Abstract
Polifenoli pripadaju najvećoj skupini fitokemikalija, a mnogi od njih pronađeni su u biljnoj hrani. Prehrana bogata polifenolima povezana je s mnogim zdravstvenim prednostima. Reprodukcija je složen proces na koji u znatnoj mjeri utječu okolišni čimbenici, posebno hrana / hranidba i njezini sastojci. Domaće životinje, kao biljojedi, izloženi su velikim količinama polifenola prisutnih u njihovom prirodnom sustavu hranjenja, u alternativnim resursima hrane (grmlje, drveće i agroindustrijski nusproizvodi) i u aditivima obogaćenim polifenolima. Takva se izloženost povećala zbog dobro poznatih antioksidativnih svojstava polifenola. Međutim, do danas je diskutabilna argumentacija oko utjecaja polifenola na reproduktivne događaje. U skladu s tim, intenzivno uključivanje polifenola u prehranu rasplodnih životinja te medija za pomoćne reproduktivne tehnike zahtijeva daljnja istraživanja, izbjegavajući bilo koji izvor reproduktivnog otpada i postižući maksimalne koristi. Ovaj rad ilustrira nedavna otkrića koja povezuju hranidbu s polifenolima iz različitih izvora (konvencionalne i nekonvencionalne hrane) s reproduktivnim svojstvima domaćih životinja, potkrijepljenih nalazima in vitro istraživanja na ovom polju. Ovo ažuriranje podataka u radu pomoći će u formuliranju pravilne hranidbe, optimizaciji uvođenja novih biljnih vrsta i dodataka hrani za poboljšanje reproduktivne funkcije, izbjegavanje mogućeg reproduktivnog otpada i maksimiziranje mogućih koristi.
Abstract (english)
Polyphenols belong to the largest group of phytochemicals, and many of them have been found in plant - based foods. Polyphenol - rich diets have been linked to many health benefits. Reproduction is a complex process that is substantially affected by environmental factors, specifically feed / diet and its components. Farm animals as herbivorous animals are exposed to a large amount of polyphenols present in their natural feeding system, in alternative feed resources (shrubs, trees, and agro‐industrial byproducts), and in polyphenol‐enriched additives. Such exposure has increased because of the well‐known antioxidant properties of polyphenols. However, to date, the argumentation around the impacts of polyphenols on reproductive events is debatable. Accordingly, the intensive inclusion of polyphenols in the diets of breeding animals and in media for assisted reproductive techniques needs further investigation, avoiding any source of reproductive waste and achieving maximum benefits. This thesis illustrates recent findings connecting dietary polyphenols consumption from different sources (conventional and unconventional feeds) with the reproductive performance of farm animals, underpinned by the findings of in vitro studies in this field. This update will help in formulating proper diets, optimizing the introduction of new plant species, and feed additives for improving reproductive function, avoiding possible reproductive wastes and maximizing possible benefits.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:502462
Study programmeTitle: Zootechnique; specializations in: The Nutrition of Domestic Animals, Hunting and Beekeeping, Special Zootechnique
Course: Special Zootechnique
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka zootehnike (magistar/ magistra inženjer/inženjerka zootehnike)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notediplomski rad
Created on2021-09-13 07:00:10