Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Šporčić, A. (2016). MOGUĆNOSTI ZAŠTITE KUKURUZA (Zea mays L.) OD KOROVA (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:308242
Šporčić, Ana. "MOGUĆNOSTI ZAŠTITE KUKURUZA (Zea mays L.) OD KOROVA." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:308242
Šporčić, Ana. "MOGUĆNOSTI ZAŠTITE KUKURUZA (Zea mays L.) OD KOROVA." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:308242
Šporčić, A. (2016). 'MOGUĆNOSTI ZAŠTITE KUKURUZA (Zea mays L.) OD KOROVA', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 27 September 2024, https://urn.nsk.hr/urn:nbn:hr:151:308242
Šporčić A. MOGUĆNOSTI ZAŠTITE KUKURUZA (Zea mays L.) OD KOROVA [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2016 [cited 2024 September 27] Available at: https://urn.nsk.hr/urn:nbn:hr:151:308242
A. Šporčić, "MOGUĆNOSTI ZAŠTITE KUKURUZA (Zea mays L.) OD KOROVA", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:151:308242