Tehnologija uzgoja zobi (Avena sativa L.)  na OPG-u “Suzana Jagnjić“ u 2016. godini

Jagnjić, Mislav

prikaz prve stranice dokumenta Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini

Download
PDF 2.25 MB

undergraduate thesis

Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini

2017. urn:nbn:hr:151:230068

Jagnjić, Mislav

Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechical Sciences Osijek
Department of Plant Production and Biotechnology

Cite this document

APA 6th Edition

Jagnjić, M. (2017). Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:230068

MLA 8th Edition

Jagnjić, Mislav. "Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:230068

Chicago 17th Edition

Harvard

Jagnjić, M. (2017). 'Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 02 December 2020, https://urn.nsk.hr/urn:nbn:hr:151:230068

Vancouver

Jagnjić M. Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2017 [cited 2020 December 02] Available at: https://urn.nsk.hr/urn:nbn:hr:151:230068

IEEE

M. Jagnjić, "Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:151:230068

Cite this item: https://urn.nsk.hr/urn:nbn:hr:151:230068

Islandora Bookmark - Please login to use this feature

Metadata

Title	Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini
Title (english)	The technology of oat cultivation (Avena sativa L.) at the family farm “Suzana Jagnjić“ in 2016. year
Author	Mislav Jagnjić
Mentor	Miro Stošić (mentor)
Committee member	Monika Marković (predsjednik povjerenstva)
Committee member	Ranko Gantner (član povjerenstva)
Granter	Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechical Sciences Osijek (Department of Plant Production and Biotechnology) Osijek
Defense date and country	2017-09-05, Croatia
Scientific / art field, discipline and subdiscipline	BIOTECHNICAL SCIENCES Agronomy Crop Production
Abstract	U ovom radu ispitivana je tehnologija uzgoja zobi na OPG-u „Suzana Jagnjić u 2016. godini. Agrotehnički zahvati na OPG-u obavljani su u skladu s pravilima struke tijekom cjelogodišnjeg uzgoja ozime i jare zobi. Usjev zobi s obzirom na količinu vlage bio je dobro razvijen te zadovoljavajućeg sklopa. U radu su korišteni podatci Državnog hidrometeorološkog zavoda o vremenskim prilikama za meteorološku postaju Virovitica u 2016. godini. Godina 2016. bila j toplija u odnosu na višegodišnji prosjek za 0,65 °C dok je količina oborina u 2016.godini bila veća za 68,4 mm. Prinosi koji su ostvareni na ozimoj i jaroj zobi tijekom 2016. godine iznose 4,5 t/ha i zadovoljavajući su s obzirom na nepovoljne vremenske prilike u 2016. godini.
Abstract (english)	This paper investigates the technology of oat cultivation at the family farm “Suzana Jagnjić“ in 2016. Agrotehnical interventions at the family farm were conducted in accordance with vocational norms during a year-round cultivation of winter and spring oat. The oat, due to the amount of moisture, was well-developed and satisfying circuit. The paper uses data from Meteorological and Hydrological Service regarding weather conditions for Virovitica weather station in 2016. The year of 2016 was warmer than the multi-year average of 0,65° C, while the precipitation rate in 2016 was higher by 68,4 mm. The winter oat and spring oat yield produced during 2016 amounts to 4.5 t/ha and is satisfactory considering weather conditions in the same year.
Keywords
Keywords (english)
Language	croatian
URN:NBN	urn:nbn:hr:151:230068
Study programme	Title: Plant Production; specializations in: Plant production, Horticulture Course: Plant production Study programme type: professional Study level: undergraduate Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva)
Type of resource	Text
File origin	Born digital
Access conditions	Open access
Terms of use
Public note	zavaršni rad
Created on	2017-09-27 13:01:33