prikaz prve stranice dokumenta Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini
  Download
PDF 2.25 MB
undergraduate thesis
Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini
2017. urn:nbn:hr:151:230068
Jagnjić, Mislav
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

Cite this document

Jagnjić, M. (2017). Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:230068

Jagnjić, Mislav. "Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:230068

Jagnjić, Mislav. "Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:230068

Jagnjić, M. (2017). 'Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 27 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:230068

Jagnjić M. Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2017 [cited 2024 December 27] Available at: https://urn.nsk.hr/urn:nbn:hr:151:230068

M. Jagnjić, "Tehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:151:230068

Please login to the repository to save this object to your list.
Metadata
TitleTehnologija uzgoja zobi (Avena sativa L.) na OPG-u “Suzana Jagnjić“ u 2016. godini
Title (english)The technology of oat cultivation (Avena sativa L.) at the family farm “Suzana Jagnjić“ in 2016. year
AuthorMislav Jagnjić
MentorMiro Stošić (mentor)
Committee memberMonika Marković (predsjednik povjerenstva)
Committee memberRanko Gantner (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2017-09-05, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
U ovom radu ispitivana je tehnologija uzgoja zobi na OPG-u „Suzana Jagnjić u 2016. godini. Agrotehnički zahvati na OPG-u obavljani su u skladu s pravilima struke tijekom cjelogodišnjeg uzgoja ozime i jare zobi. Usjev zobi s obzirom na količinu vlage bio je dobro razvijen te zadovoljavajućeg sklopa. U radu su korišteni podatci Državnog hidrometeorološkog zavoda o vremenskim prilikama za meteorološku postaju Virovitica u 2016. godini. Godina 2016. bila j toplija u odnosu na višegodišnji prosjek za 0,65 °C dok je količina oborina u 2016.godini bila veća za 68,4 mm. Prinosi koji su ostvareni na ozimoj i jaroj zobi tijekom 2016. godine iznose 4,5 t/ha i zadovoljavajući su s obzirom na nepovoljne vremenske prilike u 2016. godini.
Abstract (english)
This paper investigates the technology of oat cultivation at the family farm “Suzana Jagnjić“ in 2016. Agrotehnical interventions at the family farm were conducted in accordance with vocational norms during a year-round cultivation of winter and spring oat. The oat, due to the amount of moisture, was well-developed and satisfying circuit. The paper uses data from Meteorological and Hydrological Service regarding weather conditions for Virovitica weather station in 2016. The year of 2016 was warmer than the multi-year average of 0,65° C, while the precipitation rate in 2016 was higher by 68,4 mm. The winter oat and spring oat yield produced during 2016 amounts to 4.5 t/ha and is satisfactory considering weather conditions in the same year.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:230068
Study programmeTitle: Plant Production; specializations in: Plant production, Horticulture
Course: Plant production
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notezavaršni rad
Created on2017-09-27 13:01:33