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undergraduate thesis
Uzgoj pira (Triticum spelta L.) u Republici Hrvatskoj
2017. urn:nbn:hr:151:457853
Stipančević, Maja
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

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Stipančević, M. (2017). Uzgoj pira (Triticum spelta L.) u Republici Hrvatskoj (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:457853

Stipančević, Maja. "Uzgoj pira (Triticum spelta L.) u Republici Hrvatskoj." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:457853

Stipančević, Maja. "Uzgoj pira (Triticum spelta L.) u Republici Hrvatskoj." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:457853

Stipančević, M. (2017). 'Uzgoj pira (Triticum spelta L.) u Republici Hrvatskoj', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 14 March 2023, https://urn.nsk.hr/urn:nbn:hr:151:457853

Stipančević M. Uzgoj pira (Triticum spelta L.) u Republici Hrvatskoj [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2017 [cited 2023 March 14] Available at: https://urn.nsk.hr/urn:nbn:hr:151:457853

M. Stipančević, "Uzgoj pira (Triticum spelta L.) u Republici Hrvatskoj", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:151:457853

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Metadata
TitleUzgoj pira (Triticum spelta L.) u Republici Hrvatskoj
Title (english)The Spelt (Triticum spelta L.) cropt management in Croatia
AuthorMaja Stipančević
MentorBojana Brozović (mentor)
Committee memberBojan Stipešević (predsjednik povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2017-09-26, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
Cilj ovog rada je prikazati stanje i mogućnosti proizvodnje pira u Republici Hrvatskoj. Heksaploidna pšenica, pir (Triticum spelta L.), zauzima značajno mjesto u grupi alternativnih žitarica, jer zbog svojih bioloških osobina postaje sve interesantnija za uzgoj. Područje uzgoja poklapa se sa područjem uzgoja pšenice. U Republici Hrvatskoj postoje odlični uvjeti za ekološku proizvodnju pira. Daje niže prosječne prinose od suvremene pšenice, ali je od njih otporniji na lošije agroekološke uvjete klime i tla, te na bolesti, štetnike i korove.
Abstract (english)
The aim of this paper is to present current state and possibilities of spelt wheat production in a Republic of Croatia.Hexaploid spelt wheat (Triticum spelta L.) takes an important place in the group of alternative grains, because its biological properties which makes it more and more interesting for production. The growth area for spelt concides to thegrowth area of wheats. There are excellent conditions for ecological production of spelt in the Republic of Croatia. The average yields are usually smaller comparing to modern wheats, but it is more resistant to poor agroecological conditions of climate and soil and to diseases, pests and weeds.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:457853
Study programmeTitle: Agriculture; specializations in: Agroeconomics, Plant production, Mechanization, Zootechnique, Horticulture
Course: Agroeconomics
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public noteZavršni rad
Created on2017-09-29 09:59:46