Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Blažević, A. (2018). Utjecaj različitih podloga na broj i masu zaperaka kod vinove loze (Vitis vinifera L.) sorte Traminac (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:613817
Blažević, Anđela. "Utjecaj različitih podloga na broj i masu zaperaka kod vinove loze (Vitis vinifera L.) sorte Traminac." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2018. https://urn.nsk.hr/urn:nbn:hr:151:613817
Blažević, Anđela. "Utjecaj različitih podloga na broj i masu zaperaka kod vinove loze (Vitis vinifera L.) sorte Traminac." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2018. https://urn.nsk.hr/urn:nbn:hr:151:613817
Blažević, A. (2018). 'Utjecaj različitih podloga na broj i masu zaperaka kod vinove loze (Vitis vinifera L.) sorte Traminac', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 17 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:613817
Blažević A. Utjecaj različitih podloga na broj i masu zaperaka kod vinove loze (Vitis vinifera L.) sorte Traminac [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2018 [cited 2024 December 17] Available at: https://urn.nsk.hr/urn:nbn:hr:151:613817
A. Blažević, "Utjecaj različitih podloga na broj i masu zaperaka kod vinove loze (Vitis vinifera L.) sorte Traminac", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:151:613817