master's thesis
Slavonia and Baranja as enogastronomic destination

Vinka Čepo (2019)
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechical Sciences Osijek
DEPARTMENT FOR AGROECONOMICS
Cite this document...

Čepo, V. (2019). Slavonija i Baranja kao enogastronomska destinacija (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:519294

Čepo, Vinka. "Slavonija i Baranja kao enogastronomska destinacija." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:519294

Čepo, Vinka. "Slavonija i Baranja kao enogastronomska destinacija." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:519294

Čepo, V. (2019). 'Slavonija i Baranja kao enogastronomska destinacija', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 23 July 2019, https://urn.nsk.hr/urn:nbn:hr:151:519294

Čepo V. Slavonija i Baranja kao enogastronomska destinacija [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2019 [cited 2019 July 23] Available at: https://urn.nsk.hr/urn:nbn:hr:151:519294

V. Čepo, "Slavonija i Baranja kao enogastronomska destinacija", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:519294