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master's thesis
Proizvodnja krme za potrebe hranidbe goveda na OPG-u Janko Lomjansky iz Iloka
2019. urn:nbn:hr:151:758328
Knezović, Ante
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

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Knezović, A. (2019). Proizvodnja krme za potrebe hranidbe goveda na OPG-u Janko Lomjansky iz Iloka (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:758328

Knezović, Ante. "Proizvodnja krme za potrebe hranidbe goveda na OPG-u Janko Lomjansky iz Iloka." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:758328

Knezović, Ante. "Proizvodnja krme za potrebe hranidbe goveda na OPG-u Janko Lomjansky iz Iloka." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:758328

Knezović, A. (2019). 'Proizvodnja krme za potrebe hranidbe goveda na OPG-u Janko Lomjansky iz Iloka', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 16 April 2025, https://urn.nsk.hr/urn:nbn:hr:151:758328

Knezović A. Proizvodnja krme za potrebe hranidbe goveda na OPG-u Janko Lomjansky iz Iloka [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2019 [cited 2025 April 16] Available at: https://urn.nsk.hr/urn:nbn:hr:151:758328

A. Knezović, "Proizvodnja krme za potrebe hranidbe goveda na OPG-u Janko Lomjansky iz Iloka", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:758328

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TitleProizvodnja krme za potrebe hranidbe goveda na OPG-u Janko Lomjansky iz Iloka
Title (english)Fodder production for cattle feeding at Family farm Janko Lomjansky from Ilok
AuthorAnte Knezović
MentorRanko Gantner (mentor)
Committee memberBojan Stipešević (predsjednik povjerenstva)
Committee memberZvonimir Steiner (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2019-07-19, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
Cilj istraživanja bio je prikazati proizvodnju krme za potrebe hranidbe goveda na OPG-u Janko Lomjansky iz Iloka. Terensko istraživanje provedeno je putem višekratnih izlazaka na proizvodne površine istraživanog gospodarstva, proizvodne objekte (staje) i skladišta. Utvrđeno je da OPG Lomjansky ostvaruje srednje visoku razinu proizvodnje mlijeka (prosječno oko 18 l/dan/grlu) i zadovoljavajući prirast tjelesne mase teladi (oko 1 kg/dan/grlu) i junica (oko 1,2 kg/dan/grlu). OPG za hranidbu goveda u toploj polovici godine koristi ispašu s trajnih travnjaka, a u hladnoj polovici spremljeno sijeno i sjenažu lucerne, crvene djeteline i livadnih trava te silažu nadzemne mase kukuruza i kupovni koncentrat. Travnjačke površine su se pokazale više nego dostatnima za potrebe ispaše, kao i ukupne površine OPG-a za cjelogodi9šnju hranidbu. Kao najvažnija mjera za poboljšanje poslovanja preporučuje se uvođenje silažnog kukuruza u plodored radi povećanja proizvodnje suhe tvari krmiva i probavljive energije.
Abstract (english)
The aim of the research was to present the production of the fodder for cattle feeding on OPG Janko Lomjansky from Ilok. Field research was carried out through multiple expeditions to the production areas of the explored economy, production facilities (stalls) and warehouses. It was found that Family farm Lomjansky achieved a medium high level of milk production (approximately 18 l/day/head) and a satisfactory body weight gain of calves (about 1 kg/day/head) and heifers (about 1,2 kg/day/head). Family farm for cattle feeding in the warm half of the year uses pasture, whilst in the cold half the hay and the haylage of alfalfa, red clover and meadows, along with the maize silage and bought-in concentrates. The permanent grassland surfaces proved to be more than adequate for grazing, as well as the total area of the Farm for the whole-year feeding of forages. As the most important measure to improve the business, it is recommended to include silage maize in crop rotation in order to increase the yield of forages and digestible energy.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:758328
Study programmeTitle: Plant Production; specializations in: Plant Production, Plant Nutrition and Soil Science, Plant Selection and Seed Production, Plant Protection
Course: Plant Nutrition and Soil Science
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka bilinogojstva (magistar/ magistra inženjer/inženjerka bilinogojstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
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Created on2019-07-23 11:11:26