Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Bioeconomics and Rural Development
Cite this document
Damjanović, K. (2019). Ekonomika proizvodnje lješnjaka (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:245501
Damjanović, Katarina. "Ekonomika proizvodnje lješnjaka." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:245501
Damjanović, Katarina. "Ekonomika proizvodnje lješnjaka." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:245501
Damjanović, K. (2019). 'Ekonomika proizvodnje lješnjaka', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 15 January 2023, https://urn.nsk.hr/urn:nbn:hr:151:245501
Damjanović K. Ekonomika proizvodnje lješnjaka [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2019 [cited 2023 January 15] Available at: https://urn.nsk.hr/urn:nbn:hr:151:245501
K. Damjanović, "Ekonomika proizvodnje lješnjaka", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:245501