master's thesis
Uzgoj goveda na bezrožnost-prednosti i nedostaci

Visković, Martin
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechical Sciences Osijek
DEPARTMENT FOR ANIMAL HUSBANDRY

Cite this document

Visković, M. (2019). Uzgoj goveda na bezrožnost-prednosti i nedostaci (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:726633

Visković, Martin. "Uzgoj goveda na bezrožnost-prednosti i nedostaci." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:726633

Visković, Martin. "Uzgoj goveda na bezrožnost-prednosti i nedostaci." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:726633

Visković, M. (2019). 'Uzgoj goveda na bezrožnost-prednosti i nedostaci', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 12 June 2021, https://urn.nsk.hr/urn:nbn:hr:151:726633

Visković M. Uzgoj goveda na bezrožnost-prednosti i nedostaci [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2019 [cited 2021 June 12] Available at: https://urn.nsk.hr/urn:nbn:hr:151:726633

M. Visković, "Uzgoj goveda na bezrožnost-prednosti i nedostaci", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:726633

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