Suvremena proizvodnja i ljekovita svojstva hrena (Armoracia rusticana)

Galičić, Ana

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master's thesis

Suvremena proizvodnja i ljekovita svojstva hrena (Armoracia rusticana)

2020. urn:nbn:hr:151:187641

Galičić, Ana

Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechical Sciences Osijek
Department of Plant Production and Biotechnology

Cite this document

APA 6th Edition

Galičić, A. (2020). Suvremena proizvodnja i ljekovita svojstva hrena (Armoracia rusticana) (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:187641

MLA 8th Edition

Galičić, Ana. "Suvremena proizvodnja i ljekovita svojstva hrena (Armoracia rusticana)." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:187641

Chicago 17th Edition

Harvard

Galičić, A. (2020). 'Suvremena proizvodnja i ljekovita svojstva hrena (Armoracia rusticana)', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 19 January 2021, https://urn.nsk.hr/urn:nbn:hr:151:187641

Vancouver

Galičić A. Suvremena proizvodnja i ljekovita svojstva hrena (Armoracia rusticana) [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2020 [cited 2021 January 19] Available at: https://urn.nsk.hr/urn:nbn:hr:151:187641

IEEE

A. Galičić, "Suvremena proizvodnja i ljekovita svojstva hrena (Armoracia rusticana)", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:151:187641

Cite this item: https://urn.nsk.hr/urn:nbn:hr:151:187641

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Metadata

Title	Suvremena proizvodnja i ljekovita svojstva hrena (Armoracia rusticana)
Title (english)	Modern production tehchnology and medicinal properties of horeseradish (Armoracia rusticana)
Author	Ana Galičić
Mentor	Tomislav Vinković (mentor)
Committee member	Monika Tkalec (predsjednik povjerenstva)
Committee member	Miro Stošić (član povjerenstva)
Granter	Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechical Sciences Osijek (Department of Plant Production and Biotechnology) Osijek
Defense date and country	2020-01-24, Croatia
Scientific / art field, discipline and subdiscipline	BIOTECHNICAL SCIENCES Agronomy Vegetable Growing
Abstract	Duboka, vlažna ilovasta tla s dobrim drenažnim sustavom i umjerenom klimom najpovoljnija su za uzgoj jednogodišnjeg i višegodišnjeg hrena, a zemlje koje su najveći uzgajivači hrena su Sjedinjene Američke Države i Mađarska. Hren se zbog svojega specifičnoga okusa koristi u prehrani kao začin te ima višestruko zdravstveno djelovanje zbog velike količine vitamina C te zbog antibiotskih svojstava. Važna je sirovina za izdvajanje peroksidaze koja se koristi za reagense pri određivanju šećera i kolesterola u krvi. Hren je bogat glukozinolatima, sekundarnim produktima koji imaju važnu ulogu u obrambenom sustavu biljke. Uz glukozinolate, važno je istaknuti i izotiocijanat koji bi mogao postati važno antikancerogeno sredstvo jer, osim što sprječava razvoj novih, uništava postojeće kancerogene stanice. Uz antibakterijske, izotiocijanat posjeduje i antiprototozoalne i antifungalne aktivnosti. Upravo je zbog hranjivih vrijednosti, ljekovitih svojstava i specifičnog okusa i mirisa preporučljiva konzumacija hrena u različitim oblicima.
Abstract (english)	Deep, moist, loamy soils with good drainage systems and temperate climates are best suited for growing horseradish and the countries that are the largest horseradish producers are the United States of America and Hungary. Due to its specific taste, horseradish is used in the diet as a spice and has multiple health effects due to its high amount of vitamin C and its antibiotic properties. An important raw material obtained from horseradish is peroxidase which is used for tests in the determination of blood sugar and cholesterol. Horseradish is rich in glucosinolates, secondary products that play an important role in the plant's defense system. In addition to glucosinolates, it is also important to highlight isothiocyanate, which could become an important anticarcinogenic agent because, in addition to preventing the development of new ones, it destroys existing cancer cells. In addition to antibacterials, isothiocyanate also possess antiprotozoal and antifungal activities. Due to its nutritional value, medicinal properties, specific taste and aroma, it is advisable to consume horseradish in various forms.
Keywords
Keywords (english)
Language	croatian
URN:NBN	urn:nbn:hr:151:187641
Study programme	Title: Plant Production; specializations in: Plant Production, Plant Nutrition and Soil Science, Plant Selection and Seed Production, Plant Protection Course: Plant Production Study programme type: university Study level: graduate Academic / professional title: magistar/ magistra inženjer/inženjerka bilinogojstva (magistar/ magistra inženjer/inženjerka bilinogojstva)
Type of resource	Text
File origin	Born digital
Access conditions	Open access
Terms of use
Public note	diplomski rad
Created on	2020-02-18 15:27:25