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undergraduate thesis
Komponente prinosa uljane repice 2019./2020. godine na "PO Kovač farma "
2020. urn:nbn:hr:151:179200
Baronji, Robert-Aron
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

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Baronji, R. A. (2020). Komponente prinosa uljane repice 2019./2020. godine na "PO Kovač farma " (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:179200

Baronji, Robert Aron. "Komponente prinosa uljane repice 2019./2020. godine na "PO Kovač farma "." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:179200

Baronji, Robert Aron. "Komponente prinosa uljane repice 2019./2020. godine na "PO Kovač farma "." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:179200

Baronji, R. A. (2020). 'Komponente prinosa uljane repice 2019./2020. godine na "PO Kovač farma "', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 20 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:179200

Baronji RA. Komponente prinosa uljane repice 2019./2020. godine na "PO Kovač farma " [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2020 [cited 2024 November 20] Available at: https://urn.nsk.hr/urn:nbn:hr:151:179200

R. A. Baronji, "Komponente prinosa uljane repice 2019./2020. godine na "PO Kovač farma "", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:151:179200

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Metadata
TitleKomponente prinosa uljane repice 2019./2020. godine na "PO Kovač farma "
Title (english)Yield components of oilseed rape in 2019/2020 on "PO Kovač farma "
AuthorRobert-Aron Baronji
MentorIvana Varga (mentor)
Committee memberManda Antunović (predsjednik povjerenstva)
Committee memberVladimir Zebec (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2020-09-25, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
U ovom završnom radu opisana je proizvodnja uljane repice u ekološkoj poljoprivredi te su analizirane komponente prinosa uljane repice 2019./2020. na „PO Kovač farma“. U ovom radu cilj je bio odrediti visinu biljke (cm), broj komuški po biljci, dužinu komuške (cm) i masu (g) i broj sjemenki u komuški, zatim visinu do prve najniže plodne grane (cm), broj postranih grana i masa biljke (g). Visina biljaka kretala se od 94 do 154 cm, a u prosjeku je iznosila 129 cm. Visina biljke do prve najniže plodne grane varirala od 28 do 72 cm, dok je u prosjeku bila 53 cm. Biljke su prosječno formirale 3 plodne grane. Ukupna masa biljke iznosila je prosječno 135 g po biljci. Prosječna dužina komuške iznosila je 6,7 cm. Prosječno su komuške u sebi imale 18 sjemenki, a masa svih sjemenki u jednoj komuški iznosila je prosječno 0,09 g.
Abstract (english)
This final work describes the production of oilseed rape in organic agriculture and analyzes the components of oilseed rape yield 2019/2020 on the "PO Kovač farma". The aim was to determine the height of the plant (cm), the number of pods per plant, the length of the pod (cm) and the mass of seeds in the pod (g), then the height to the first lowest fruiting branch (cm), number of lateral branches and plant weight (g). The height of the plants ranged from 94 to 154 cm, and averaged 129 cm. The height of the plant to the first lowest fruiting branch varied from 28 to 72 cm, while on average it was 53 cm. Plants formed an average of 3 fertile branches. The total weight of the plant averaged 135 g per plant. The average length of the pod was 6.7 cm. On average, the pods had 18 seeds in them, and the mass of all seeds in one pod was on average 0.09 g.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:179200
Study programmeTitle: Plant Production; specializations in: Plant production, Horticulture
Course: Plant production
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notezavršni rad
Created on2020-09-30 10:47:24