Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Majić, J. (2020). Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta” (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:594856
Majić, Josip. "Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta”." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:594856
Majić, Josip. "Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta”." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:594856
Majić, J. (2020). 'Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta”', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 07 March 2025, https://urn.nsk.hr/urn:nbn:hr:151:594856
Majić J. Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta” [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2020 [cited 2025 March 07] Available at: https://urn.nsk.hr/urn:nbn:hr:151:594856
J. Majić, "Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta”", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:151:594856