undergraduate thesis
Utjecaj načina obrade i sjetve na prinos i parametre prinosa pšenice

Verner, Bruno
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

Cite this document

Verner, B. (2023). Utjecaj načina obrade i sjetve na prinos i parametre prinosa pšenice (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:840161

Verner, Bruno. "Utjecaj načina obrade i sjetve na prinos i parametre prinosa pšenice." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2023. https://urn.nsk.hr/urn:nbn:hr:151:840161

Verner, Bruno. "Utjecaj načina obrade i sjetve na prinos i parametre prinosa pšenice." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2023. https://urn.nsk.hr/urn:nbn:hr:151:840161

Verner, B. (2023). 'Utjecaj načina obrade i sjetve na prinos i parametre prinosa pšenice', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 03 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:840161

Verner B. Utjecaj načina obrade i sjetve na prinos i parametre prinosa pšenice [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2023 [cited 2024 November 03] Available at: https://urn.nsk.hr/urn:nbn:hr:151:840161

B. Verner, "Utjecaj načina obrade i sjetve na prinos i parametre prinosa pšenice", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:151:840161

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