Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Animal Production and Biotechnology
Cite this document
Nikolić, J. (2024). Cimet kao prirodni dodatak u hranidbi životinja (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:986585
Nikolić, Josip. "Cimet kao prirodni dodatak u hranidbi životinja." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2024. https://urn.nsk.hr/urn:nbn:hr:151:986585
Nikolić, Josip. "Cimet kao prirodni dodatak u hranidbi životinja." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2024. https://urn.nsk.hr/urn:nbn:hr:151:986585
Nikolić, J. (2024). 'Cimet kao prirodni dodatak u hranidbi životinja', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 12 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:986585
Nikolić J. Cimet kao prirodni dodatak u hranidbi životinja [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2024 [cited 2024 December 12] Available at: https://urn.nsk.hr/urn:nbn:hr:151:986585
J. Nikolić, "Cimet kao prirodni dodatak u hranidbi životinja", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2024. Available at: https://urn.nsk.hr/urn:nbn:hr:151:986585