Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Miljević, M. (2016). UTJECAJ SUŠE NA SMANJENJE URODA KUKURUZA (Zea mays L.) (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:338412
Miljević, Martin. "UTJECAJ SUŠE NA SMANJENJE URODA KUKURUZA (Zea mays L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:338412
Miljević, Martin. "UTJECAJ SUŠE NA SMANJENJE URODA KUKURUZA (Zea mays L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:338412
Miljević, M. (2016). 'UTJECAJ SUŠE NA SMANJENJE URODA KUKURUZA (Zea mays L.)', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 25 January 2025, https://urn.nsk.hr/urn:nbn:hr:151:338412
Miljević M. UTJECAJ SUŠE NA SMANJENJE URODA KUKURUZA (Zea mays L.) [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2016 [cited 2025 January 25] Available at: https://urn.nsk.hr/urn:nbn:hr:151:338412
M. Miljević, "UTJECAJ SUŠE NA SMANJENJE URODA KUKURUZA (Zea mays L.)", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:151:338412