Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of agroecology and Enviroment Protection
Cite this document
Rogić, M. (2016). Procjena alelopatskog učinka vrste Aloe vera (L.) Burm. F. na salatu, rukolu i radič (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:587998
Rogić, Manuela. "Procjena alelopatskog učinka vrste Aloe vera (L.) Burm. F. na salatu, rukolu i radič." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:587998
Rogić, Manuela. "Procjena alelopatskog učinka vrste Aloe vera (L.) Burm. F. na salatu, rukolu i radič." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2016. https://urn.nsk.hr/urn:nbn:hr:151:587998
Rogić, M. (2016). 'Procjena alelopatskog učinka vrste Aloe vera (L.) Burm. F. na salatu, rukolu i radič', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 26 April 2022, https://urn.nsk.hr/urn:nbn:hr:151:587998
Rogić M. Procjena alelopatskog učinka vrste Aloe vera (L.) Burm. F. na salatu, rukolu i radič [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2016 [cited 2022 April 26] Available at: https://urn.nsk.hr/urn:nbn:hr:151:587998
M. Rogić, "Procjena alelopatskog učinka vrste Aloe vera (L.) Burm. F. na salatu, rukolu i radič", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:151:587998