Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Uremović, I. (2022). Ekološka proizvodnja soje (Glycine max Merr.) u Republici Hrvatskoj (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:807117
Uremović, Ivan. "Ekološka proizvodnja soje (Glycine max Merr.) u Republici Hrvatskoj." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:807117
Uremović, Ivan. "Ekološka proizvodnja soje (Glycine max Merr.) u Republici Hrvatskoj." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:807117
Uremović, I. (2022). 'Ekološka proizvodnja soje (Glycine max Merr.) u Republici Hrvatskoj', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 25 August 2024, https://urn.nsk.hr/urn:nbn:hr:151:807117
Uremović I. Ekološka proizvodnja soje (Glycine max Merr.) u Republici Hrvatskoj [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2022 [cited 2024 August 25] Available at: https://urn.nsk.hr/urn:nbn:hr:151:807117
I. Uremović, "Ekološka proizvodnja soje (Glycine max Merr.) u Republici Hrvatskoj", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:151:807117