prikaz prve stranice dokumenta The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves
  Download
PDF 915.05 KB
Scientific paper - Original scientific paper
The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves
Poljoprivreda, 27 (2021), 2; 15-24. https://doi.org/10.18047/poljo.27.2.2
Matić, Magdalena; Vuković, Rosemary; Vrandečić, Karolina; Štolfa Čamagajevac, Ivna; Vuković, Ana; Ćosić, Jasenka; Dvojković, Krešimir; Novoselović, Dario

Cite this document

Matić, M., Vuković, R., Vrandečić, K., Štolfa Čamagajevac, I., Vuković, A., Ćosić, J. ... Novoselović, D. (2021). The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves. Poljoprivreda, 27. (2), 15-24. doi: 10.18047/poljo.27.2.2

Matić, Magdalena, et al. "The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves." Poljoprivreda, vol. 27, no. 2, 2021, pp. 15-24. https://doi.org/10.18047/poljo.27.2.2

Matić, Magdalena, Rosemary Vuković, Karolina Vrandečić, Ivna Štolfa Čamagajevac, Ana Vuković, Jasenka Ćosić, Krešimir Dvojković and Dario Novoselović. "The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves." Poljoprivreda 27, no. 2 (2021): 15-24. https://doi.org/10.18047/poljo.27.2.2

Matić, M., et al. (2021) 'The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves', Poljoprivreda, 27(2), pp. 15-24. doi: 10.18047/poljo.27.2.2

Matić M, Vuković R, Vrandečić K, Štolfa Čamagajevac I, Vuković A, Ćosić J, and sur.. The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves. Poljoprivreda [Internet]. 2021 December 22 [cited 2024 November 18];27(2):15-24. doi: 10.18047/poljo.27.2.2

M. Matić, et al., "The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves", Poljoprivreda, vol. 27, no. 2, pp. 15-24, December 2021. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:151:003326. [Accessed: 18 November 2024]

Please login to the repository to save this object to your list.
Metadata
Title (english)The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves
AuthorMagdalena Matić
AuthorRosemary Vuković
AuthorKarolina Vrandečić
AuthorIvna Štolfa Čamagajevac
AuthorAna Vuković
AuthorJasenka Ćosić
AuthorKrešimir Dvojković
AuthorDario Novoselović
Author's institutionJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Phytomedicine)
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Phytomedicine
Abstract (english)
During cultivation, wheat is exposed to several abiotic and/or biotic stress conditions that may adversely impact the wheat yield and quality. The impact of abiotic stress caused by nitrogen deficiency and biotic stress caused by phytopathogenic fungus Fusarium culmorum on biomarkers of oxidative stress in the flag leaf of nine winter wheat varieties (Ficko, U-1, Galloper, BC Mandica, BC Opsesija, Ingenio, Isengrain, Felix, and Bezostaya-1) was analyzed in this study. Hydrogen peroxide concentration and lipid peroxidation level were measured as indicators of oxidative stress, while the antioxidant response was determined by measuring the concentration of phenolic compounds and activities of antioxidant enzymes. Wheat variety and nitrogen treatment had a significant effect on all examined biomarkers of oxidative stress in the flag leaf, while the impact of Fusarium treatment was less pronounced. The most significant impact on the measured stress biomarkers had a low nitrogen level, which mainly increased hydrogen peroxide concentration and lipid peroxidation level and decreased activities of antioxidant enzymes in most varieties. The obtained results were discussed and compared with the previous study in which biochemical analyzes were performed on the wheat spike. There was no significant strong correlation between flag leaf and spike response in the measured parameters, which, in addition to the variety-specific response, also indicates a tissue-specific antioxidant response.
Keywords (english)
Languageenglish
Publication typeScientific paper - Original scientific paper
Publication statusPublished
Peer reviewPeer review - domestic
Publication versionPublished version
Journal titlePoljoprivreda
Numberingvol. 27, no. 2, pp. 15-24
p-ISSN1330-7142
e-ISSN1848-8080
DOIhttps://doi.org/10.18047/poljo.27.2.2
URN:NBNurn:nbn:hr:151:003326
Publication2021-12-22
Document URLhttps://hrcak.srce.hr/267989
Type of resourceText
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2024-05-08 11:59:17