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Scientific paper - Original scientific paper
IMPACTS OF LIMING BY DOLOMITE ON THE MAIZE AND BARLEY GRAIN YIELDS
Poljoprivreda, 16 (2010), 2; 3-8. urn:nbn:hr:151:398148
Kovačević, Vlado; Rastija, Mirta

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Kovačević, V. & Rastija, M. (2010). IMPACTS OF LIMING BY DOLOMITE ON THE MAIZE AND BARLEY GRAIN YIELDS. Poljoprivreda, 16. (2), 3-8. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:398148

Kovačević, Vlado and Mirta Rastija. "IMPACTS OF LIMING BY DOLOMITE ON THE MAIZE AND BARLEY GRAIN YIELDS." Poljoprivreda, vol. 16, no. 2, 2010, pp. 3-8. https://urn.nsk.hr/urn:nbn:hr:151:398148

Kovačević, Vlado and Mirta Rastija. "IMPACTS OF LIMING BY DOLOMITE ON THE MAIZE AND BARLEY GRAIN YIELDS." Poljoprivreda 16, no. 2 (2010): 3-8. https://urn.nsk.hr/urn:nbn:hr:151:398148

Kovačević, V. and Rastija, M. (2010) 'IMPACTS OF LIMING BY DOLOMITE ON THE MAIZE AND BARLEY GRAIN YIELDS', Poljoprivreda, 16(2), pp. 3-8. Available at: https://urn.nsk.hr/urn:nbn:hr:151:398148 (Accessed 19 November 2024)

Kovačević V, Rastija M. IMPACTS OF LIMING BY DOLOMITE ON THE MAIZE AND BARLEY GRAIN YIELDS. Poljoprivreda [Internet]. 2010 December 09 [cited 2024 November 19];16(2):3-8. Available at: https://urn.nsk.hr/urn:nbn:hr:151:398148

V. Kovačević and M. Rastija, "IMPACTS OF LIMING BY DOLOMITE ON THE MAIZE AND BARLEY GRAIN YIELDS", Poljoprivreda, vol. 16, no. 2, pp. 3-8, December 2010. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:151:398148. [Accessed: 19 November 2024]

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Metadata
Title (english)IMPACTS OF LIMING BY DOLOMITE ON THE MAIZE AND BARLEY GRAIN YIELDS
AuthorVlado Kovačević
AuthorMirta Rastija
Author's institutionJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract (english)
In a five year experiment the effect of liming on maize and spring barley grain yields and maize nutrient status were examined. The field trial with application of increasing rates of dolomite (0, 5, 10 and 15 t ha-1) containing 56% CaO and 40% MgO was conducted on the very acid soil with pH (KCl) 3.78 on the location in the central Croatia (45°30’ N, 17°11’ E). Maize crops were grown during 2003-2005 and 2007, whereas spring barley was grown in 2006. Soil chemical properties and maize leaf nutrient concentrations were evaluated after the second year of trial. Liming raised the soil pH by 2.62 pH units and AL-P2O5 by 5.65 mg 100 g-1 and increased crops yield in all years. There were no statistically confirmed differences between treatments with 10 and 15 t ha-1 dolomite for maize yields, while barley grain yield significantly increased only at the highest dolomite rate. Liming also improved maize nutritional status and increased P, Ca, Mg and Mo concentration and decreased high Mn content to the adequate range.
Keywords (english)
Languageenglish
Publication typeScientific paper - Original scientific paper
Publication statusPublished
Peer reviewPeer review - domestic
Publication versionPublished version
Journal titlePoljoprivreda
Numberingvol. 16, no. 2, pp. 3-8
p-ISSN1330-7142
e-ISSN1848-8080
URN:NBNurn:nbn:hr:151:398148
Publication2010-12-09
Document URLhttps://hrcak.srce.hr/61969
Type of resourceText
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2024-05-17 14:22:52