Scientific paper - Original scientific paper
Temperature and water solution pH effects on crimson clover (Trifolium incarnatum L.) imbibition and seedling traits
Journal of Central European Agriculture, 23 (2022), 4; 749-756. https://doi.org/10.5513/JCEA01/23.4.3640


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HERMAN, G., GANTNER, R., GUBERAC, V., ŽALAC, H. & BUKVIĆ, G. (2022). Temperature and water solution pH effects on crimson clover (Trifolium incarnatum L.) imbibition and seedling traits. Journal of Central European Agriculture, 23. (4), 749-756. doi: 10.5513/JCEA01/23.4.3640

HERMAN, Goran, et al. "Temperature and water solution pH effects on crimson clover (Trifolium incarnatum L.) imbibition and seedling traits." Journal of Central European Agriculture, vol. 23, no. 4, 2022, pp. 749-756. https://doi.org/10.5513/JCEA01/23.4.3640

HERMAN, Goran, Ranko GANTNER, Vlado GUBERAC, Helena ŽALAC and Gordana BUKVIĆ. "Temperature and water solution pH effects on crimson clover (Trifolium incarnatum L.) imbibition and seedling traits." Journal of Central European Agriculture 23, no. 4 (2022): 749-756. https://doi.org/10.5513/JCEA01/23.4.3640

HERMAN, G., et al. (2022) 'Temperature and water solution pH effects on crimson clover (Trifolium incarnatum L.) imbibition and seedling traits', Journal of Central European Agriculture, 23(4), pp. 749-756. doi: 10.5513/JCEA01/23.4.3640

HERMAN G, GANTNER R, GUBERAC V, ŽALAC H, BUKVIĆ G. Temperature and water solution pH effects on crimson clover (Trifolium incarnatum L.) imbibition and seedling traits. Journal of Central European Agriculture [Internet]. 2022 December 21 [cited 2024 October 06];23(4):749-756. doi: 10.5513/JCEA01/23.4.3640

G. HERMAN, R. GANTNER, V. GUBERAC, H. ŽALAC and G. BUKVIĆ, "Temperature and water solution pH effects on crimson clover (Trifolium incarnatum L.) imbibition and seedling traits", Journal of Central European Agriculture, vol. 23, no. 4, pp. 749-756, December 2022. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:151:403685. [Accessed: 06 October 2024]

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