prikaz prve stranice dokumenta High-tech science for small scale pork producers
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High-tech science for small scale pork producers
In: 53. hrvatski i 13. međunarodni simpozij agronoma: zbornik radova. / Rozman, Vlatka; Antunović, Zvonko (Ed.). Osijek: Poljoprivredni fakultet, 2018. pp. 17-27. urn:nbn:hr:151:565472
Kušec, Goran; Lebret, B.; Djurkin Kušec, Ivona; Ovilio, C.; Furnols, M.F.; Bozzi, R.; Karolyi, D.; Gvozdanović, Kristina; Potokar, M. Č.

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Kušec, G., Lebret, B., Djurkin Kušec, I., Ovilio, C., Furnols, M., Bozzi, R. ... Potokar, M. Č. (2018). High-tech science for small scale pork producers. In V. Rozman, (Ed.), Z. Antunović, (Ed.), 53. hrvatski i 13. međunarodni simpozij agronoma: zbornik radova (pp. 17-27). Osijek: Poljoprivredni fakultet. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:565472

Kušec, Goran, et al. "High-tech science for small scale pork producers." 53. hrvatski i 13. međunarodni simpozij agronoma: zbornik radova, edited by Vlatka Rozman, edited by Zvonko Antunović, Poljoprivredni fakultet, 2018, pp. 17-27. https://urn.nsk.hr/urn:nbn:hr:151:565472

Kušec, Goran, B. Lebret, Ivona Djurkin Kušec, C. Ovilio, M.F. Furnols, R. Bozzi, D. Karolyi, Kristina Gvozdanović and M. Č. Potokar. "High-tech science for small scale pork producers." In 53. hrvatski i 13. međunarodni simpozij agronoma: zbornik radova, 17-27. Osijek: Poljoprivredni fakultet, 2018. Accessed 2024 November 16. https://urn.nsk.hr/urn:nbn:hr:151:565472

Kušec, G., et al. (2018) 'High-tech science for small scale pork producers', in Rozman, V. (ed.), Antunović, Z. (ed.), 53. hrvatski i 13. međunarodni simpozij agronoma: zbornik radova, Poljoprivredni fakultet, Osijek, pp. 17-27. Available at: https://urn.nsk.hr/urn:nbn:hr:151:565472 (Accessed 16 November 2024)

Kušec G, Lebret B, Djurkin Kušec I, Ovilio C, Furnols M, Bozzi R, and sur.. High-tech science for small scale pork producers. In: V. Rozman, ed., Z. Antunović, ed. 53. hrvatski i 13. međunarodni simpozij agronoma: zbornik radova. Osijek: Poljoprivredni fakultet; 2018. Pp. 17-27. [cited 2024 November 16] Available at: https://urn.nsk.hr/urn:nbn:hr:151:565472

G. Kušec, et al., "High-tech science for small scale pork producers", 53. hrvatski i 13. međunarodni simpozij agronoma: zbornik radova, V. Rozman and Z. Antunović, Eds. Osijek: Poljoprivredni fakultet, 2018. [Online] Available at: https://urn.nsk.hr/urn:nbn:hr:151:565472 [Accessed: 16 November 2024]

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Metadata
Title (english)High-tech science for small scale pork producers
AuthorGoran Kušec
AuthorB. Lebret
AuthorIvona Djurkin Kušec
AuthorC. Ovilio
AuthorM.F. Furnols
AuthorR. Bozzi
AuthorD. Karolyi
AuthorKristina Gvozdanović
AuthorM. Č. Potokar
EditorVlatka Rozman
EditorZvonko Antunović
Author's institutionJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Animal Production and Biotechnology)
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Animal Husbandry
Abstract (english)
Today most of the scientific research is aimed at revealing the biological basis underlying the economic traits in pigs which often results in shortcomings due to biological trade-off naturally occurring in all domestic animals. Local (indigenous) pig breeds have not been submitted to selective breeding for productivity and the revived interest for them is also related to their reputation of having an excellent meat quality. However, in terms of scientific evidence, the performances and products of local pig breeds are mainly untapped and market potential of their products unexploited. For that reason, there is a need for research activities in order to reveal the potentials of local pig breeds as the basis for the production of special quality pork and pork products. This review describes advanced scientific tools that are being used for characterisation of local pig breeds and their products within the “TREASURE” project financed as Research and Innovation action under the European programme Horizon 2020 and some of the activities undertaken within a scope of complementary project financed by the Croatian Science Foundation “Scientifically Branded Pork”.
Keywords (english)
Languageenglish
Publication typeOther - Other
Publication statusPublished
Peer reviewPeer review - international
Publication versionPublished version
Publication title53. hrvatski i 13. međunarodni simpozij agronoma: zbornik radova
Numberingpp. 17-27
e-ISSN2459-5543
URN:NBNurn:nbn:hr:151:565472
Online first2018-02-18
ConferenceTitle: 53. hrvatski i 13. međunarodni simpozij agronoma
Acronym: SA
Location: Vodice, Croatia
Organizer: Poljoprivredni fakultet
Start date: 2018-02-18
End date: 2018-02-23
Assembly type: Keynote speech
Document URLhttps://www.cabidigitallibrary.org/doi/epdf/10.5555/20183353954
Type of resourceText
PublisherPoljoprivredni fakultet
Publishing placeOsijek
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2024-06-17 12:22:04