Gantner, V., Baban, M., Hanžek, D. i Nikolić, D. (2014). HUMAN AND MARE'S MILK - PROTEIN FRACTION AND LIPID COMPOSITION. Poljoprivreda, 20. (2), 36-42. Preuzeto s https://urn.nsk.hr/urn:nbn:hr:151:800170
Gantner, Vesna, et al. "HUMAN AND MARE'S MILK - PROTEIN FRACTION AND LIPID COMPOSITION." Poljoprivreda, vol. 20, br. 2, 2014, str. 36-42. https://urn.nsk.hr/urn:nbn:hr:151:800170
Gantner, Vesna, Mirjana Baban, Danica Hanžek i Dražen Nikolić. "HUMAN AND MARE'S MILK - PROTEIN FRACTION AND LIPID COMPOSITION." Poljoprivreda 20, br. 2 (2014): 36-42. https://urn.nsk.hr/urn:nbn:hr:151:800170
Gantner, V., et al. (2014) 'HUMAN AND MARE'S MILK - PROTEIN FRACTION AND LIPID COMPOSITION', Poljoprivreda, 20(2), str. 36-42. Preuzeto s: https://urn.nsk.hr/urn:nbn:hr:151:800170 (Datum pristupa: 25.08.2024.)
Gantner V, Baban M, Hanžek D, Nikolić D. HUMAN AND MARE'S MILK - PROTEIN FRACTION AND LIPID COMPOSITION. Poljoprivreda [Internet]. 22.12.2014. [pristupljeno 25.08.2024.];20(2):36-42. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:151:800170
V. Gantner, M. Baban, D. Hanžek i D. Nikolić, "HUMAN AND MARE'S MILK - PROTEIN FRACTION AND LIPID COMPOSITION", Poljoprivreda, vol. 20, br. 2, str. 36-42, Prosinac 2014. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:151:800170. [Citirano: 25.08.2024.]