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IMPORTANCE OF SENSORY EVALUATION IN ASSESSMENT OF EGG QUALITY
Poljoprivreda, 25 (2019), 1; 56-63. https://doi.org/10.18047/poljo.25.1.8

Margeta, Polonca; Kralik, Gordana; Grčević, Manuela; Hanžek, Danica; Kralik, Zlata

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Margeta, P., Kralik, G., Grčević, M., Hanžek, D. i Kralik, Z. (2019). IMPORTANCE OF SENSORY EVALUATION IN ASSESSMENT OF EGG QUALITY. Poljoprivreda, 25. (1), 56-63. doi: 10.18047/poljo.25.1.8

Margeta, Polonca, et al. "IMPORTANCE OF SENSORY EVALUATION IN ASSESSMENT OF EGG QUALITY." Poljoprivreda, vol. 25, br. 1, 2019, str. 56-63. https://doi.org/10.18047/poljo.25.1.8

Margeta, Polonca, Gordana Kralik, Manuela Grčević, Danica Hanžek i Zlata Kralik. "IMPORTANCE OF SENSORY EVALUATION IN ASSESSMENT OF EGG QUALITY." Poljoprivreda 25, br. 1 (2019): 56-63. https://doi.org/10.18047/poljo.25.1.8

Margeta, P., et al. (2019) 'IMPORTANCE OF SENSORY EVALUATION IN ASSESSMENT OF EGG QUALITY', Poljoprivreda, 25(1), str. 56-63. doi: 10.18047/poljo.25.1.8

Margeta P, Kralik G, Grčević M, Hanžek D, Kralik Z. IMPORTANCE OF SENSORY EVALUATION IN ASSESSMENT OF EGG QUALITY. Poljoprivreda [Internet]. 14.06.2019. [pristupljeno 07.12.2024.];25(1):56-63. doi: 10.18047/poljo.25.1.8

P. Margeta, G. Kralik, M. Grčević, D. Hanžek i Z. Kralik, "IMPORTANCE OF SENSORY EVALUATION IN ASSESSMENT OF EGG QUALITY", Poljoprivreda, vol. 25, br. 1, str. 56-63, Lipanj 2019. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:151:925324. [Citirano: 07.12.2024.]

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