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undergraduate thesis
Utjecaj različitog sklopa na komponente prinosa krastavca (Cucumis sativus L.)
2017. urn:nbn:hr:151:626893
Ninković, Mihael
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

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Ninković, M. (2017). Utjecaj različitog sklopa na komponente prinosa krastavca (Cucumis sativus L.) (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:626893

Ninković, Mihael. "Utjecaj različitog sklopa na komponente prinosa krastavca (Cucumis sativus L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:626893

Ninković, Mihael. "Utjecaj različitog sklopa na komponente prinosa krastavca (Cucumis sativus L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:626893

Ninković, M. (2017). 'Utjecaj različitog sklopa na komponente prinosa krastavca (Cucumis sativus L.)', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 22 November 2023, https://urn.nsk.hr/urn:nbn:hr:151:626893

Ninković M. Utjecaj različitog sklopa na komponente prinosa krastavca (Cucumis sativus L.) [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2017 [cited 2023 November 22] Available at: https://urn.nsk.hr/urn:nbn:hr:151:626893

M. Ninković, "Utjecaj različitog sklopa na komponente prinosa krastavca (Cucumis sativus L.)", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:151:626893

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Metadata
TitleUtjecaj različitog sklopa na komponente prinosa krastavca (Cucumis sativus L.)
Title (english)Influence of different components on cucumber yield components (Cucumis sativus L.)
AuthorMihael Ninković
MentorMiro Stošić (mentor)
Committee memberTomislav Vinković (predsjednik povjerenstva)
Committee memberMonika Tkalec (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2017-09-20, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Vegetable Growing
Abstract
U ovom radu ispitivan je utjecaj različitog sklopa na komponente prinosa krastavca na OPG-u Šimić Ilija u 2017.godini. Svi agrotehnički zahvati su obavljeni u skladu sa pravilima struke te pravovremeno. Krastavac salatar je uzgajan u plasteniku veličine 1000m2. Koristilo se sjeme hibrida Touareg F1 RZ. Pokus je postavljen na dva različita međuredna razmaka od 100cm i 120cm te razmak u redu je bio 35cm. Temeljem jednogodišnjeg istraživanja može se zaključiti da sa smanjenjem gustoće sklopa dolazi do povećanja prinosa kod kultivara Touareg RZ F1. Kultivar Touareg prikladan je za rjeđu sadnju u kojoj dolazi do smanjenja netržišnih plodova, te povećanja mase pojedinog ploda.
Abstract (english)
This paper examines the influence of different clusters on the components of cucumber yields at OPG Šimić Ilija in 2017. All agrotechnical procedures have been carried out in accordance with the rules of the profession and in a timely fashion. The cucumber salad was bred in a 1000m2 plank. Hybrid seed Touareg F1 RZ was used. The experiment was set on two different spacing of 100cm and 120cm and the spacing was 35cm. Based on a one-year study, it can be concluded that decreasing the density of the assembly yield increases in Touareg RZ F1 cultivars. Cultivar Touareg is suitable for less planted crops, with decreases in non-market fruits and increasing the mass of a single crop.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:626893
Study programmeTitle: Agriculture; specializations in: Agroeconomics, Plant production, Mechanization, Zootechnique, Horticulture
Course: Plant production
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notezavršni rad
Created on2017-09-22 11:40:40