Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek DEPARTMENT FOR MECHANIZATION IN AGRICULTURE
Cite this document
Petrović, I. (2017). Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:042548
Petrović, Ivan. "Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:042548
Petrović, Ivan. "Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:042548
Petrović, I. (2017). 'Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 18 April 2024, https://urn.nsk.hr/urn:nbn:hr:151:042548
Petrović I. Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2017 [cited 2024 April 18] Available at: https://urn.nsk.hr/urn:nbn:hr:151:042548
I. Petrović, "Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:151:042548