Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of agroecology and Enviroment Protection
Cite this document
Radić, D. (2020). Utjecaj konsocijacije oraha i heljde na prinos heljde (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:195310
Radić, Domagoj. "Utjecaj konsocijacije oraha i heljde na prinos heljde." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:195310
Radić, Domagoj. "Utjecaj konsocijacije oraha i heljde na prinos heljde." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:195310
Radić, D. (2020). 'Utjecaj konsocijacije oraha i heljde na prinos heljde', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 29 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:195310
Radić D. Utjecaj konsocijacije oraha i heljde na prinos heljde [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2020 [cited 2024 November 29] Available at: https://urn.nsk.hr/urn:nbn:hr:151:195310
D. Radić, "Utjecaj konsocijacije oraha i heljde na prinos heljde", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:151:195310