Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek DEPARTMENT FOR SPECIAL ZOOTECHNIQUE
Cite this document
Šarić, H. (2020). Proizvodnja mesa peradi na ekološki prihvatljivi način (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:747619
Šarić, Helena. "Proizvodnja mesa peradi na ekološki prihvatljivi način." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:747619
Šarić, Helena. "Proizvodnja mesa peradi na ekološki prihvatljivi način." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:747619
Šarić, H. (2020). 'Proizvodnja mesa peradi na ekološki prihvatljivi način', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 04 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:747619
Šarić H. Proizvodnja mesa peradi na ekološki prihvatljivi način [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2020 [cited 2024 November 04] Available at: https://urn.nsk.hr/urn:nbn:hr:151:747619
H. Šarić, "Proizvodnja mesa peradi na ekološki prihvatljivi način", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:151:747619