Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek DEPARTMENT FOR PLANT PROTECTION
Cite this document
Rajšić, S. (2015). Zdravstveno stanje rajčice, paprike i krastavca na OPG Japarić (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:519074
Rajšić, Snježana. "Zdravstveno stanje rajčice, paprike i krastavca na OPG Japarić." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2015. https://urn.nsk.hr/urn:nbn:hr:151:519074
Rajšić, Snježana. "Zdravstveno stanje rajčice, paprike i krastavca na OPG Japarić." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2015. https://urn.nsk.hr/urn:nbn:hr:151:519074
Rajšić, S. (2015). 'Zdravstveno stanje rajčice, paprike i krastavca na OPG Japarić', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 25 August 2024, https://urn.nsk.hr/urn:nbn:hr:151:519074
Rajšić S. Zdravstveno stanje rajčice, paprike i krastavca na OPG Japarić [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2015 [cited 2024 August 25] Available at: https://urn.nsk.hr/urn:nbn:hr:151:519074
S. Rajšić, "Zdravstveno stanje rajčice, paprike i krastavca na OPG Japarić", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:151:519074