Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Bioeconomics and Rural Development
Cite this document
Koprivnjak, M. (2024). Koncept i razvoj banke hrane u Republici Hrvatskoj (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:379885
Koprivnjak, Marko. "Koncept i razvoj banke hrane u Republici Hrvatskoj." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2024. https://urn.nsk.hr/urn:nbn:hr:151:379885
Koprivnjak, Marko. "Koncept i razvoj banke hrane u Republici Hrvatskoj." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2024. https://urn.nsk.hr/urn:nbn:hr:151:379885
Koprivnjak, M. (2024). 'Koncept i razvoj banke hrane u Republici Hrvatskoj', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 24 January 2025, https://urn.nsk.hr/urn:nbn:hr:151:379885
Koprivnjak M. Koncept i razvoj banke hrane u Republici Hrvatskoj [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2024 [cited 2025 January 24] Available at: https://urn.nsk.hr/urn:nbn:hr:151:379885
M. Koprivnjak, "Koncept i razvoj banke hrane u Republici Hrvatskoj", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2024. Available at: https://urn.nsk.hr/urn:nbn:hr:151:379885