Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Brica, M. (2013). UTJECAJ RAZLIČITIH METODA NA KVALITETU IZOLIRANE DNA (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:166320
Brica, Marina. "UTJECAJ RAZLIČITIH METODA NA KVALITETU IZOLIRANE DNA." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2013. https://urn.nsk.hr/urn:nbn:hr:151:166320
Brica, Marina. "UTJECAJ RAZLIČITIH METODA NA KVALITETU IZOLIRANE DNA." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2013. https://urn.nsk.hr/urn:nbn:hr:151:166320
Brica, M. (2013). 'UTJECAJ RAZLIČITIH METODA NA KVALITETU IZOLIRANE DNA', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 18 May 2022, https://urn.nsk.hr/urn:nbn:hr:151:166320
Brica M. UTJECAJ RAZLIČITIH METODA NA KVALITETU IZOLIRANE DNA [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2013 [cited 2022 May 18] Available at: https://urn.nsk.hr/urn:nbn:hr:151:166320
M. Brica, "UTJECAJ RAZLIČITIH METODA NA KVALITETU IZOLIRANE DNA", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2013. Available at: https://urn.nsk.hr/urn:nbn:hr:151:166320