undergraduate thesis
Production and protection of autochthonous agricultural and food products

Vinka Čepo (2017)
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechical Sciences Osijek
DEPARTMENT FOR AGROECONOMICS
Cite this document...

Čepo, V. (2017). Proizvodnja i zaštita autohtonih poljoprivredno-prehrambenih proizvoda (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:983376

Čepo, Vinka. "Proizvodnja i zaštita autohtonih poljoprivredno-prehrambenih proizvoda." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:983376

Čepo, Vinka. "Proizvodnja i zaštita autohtonih poljoprivredno-prehrambenih proizvoda." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:983376

Čepo, V. (2017). 'Proizvodnja i zaštita autohtonih poljoprivredno-prehrambenih proizvoda', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 20 July 2019, https://urn.nsk.hr/urn:nbn:hr:151:983376

Čepo V. Proizvodnja i zaštita autohtonih poljoprivredno-prehrambenih proizvoda [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2017 [cited 2019 July 20] Available at: https://urn.nsk.hr/urn:nbn:hr:151:983376

V. Čepo, "Proizvodnja i zaštita autohtonih poljoprivredno-prehrambenih proizvoda", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:151:983376