Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek DEPARTMENT FOR ANIMAL HUSBANDRY
Cite this document
Bejteš, A. (2019). Značajke kravljeg mlijeka u ljudskoj prehrani (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:829568
Bejteš, Andrea. "Značajke kravljeg mlijeka u ljudskoj prehrani." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:829568
Bejteš, Andrea. "Značajke kravljeg mlijeka u ljudskoj prehrani." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:829568
Bejteš, A. (2019). 'Značajke kravljeg mlijeka u ljudskoj prehrani', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 25 August 2024, https://urn.nsk.hr/urn:nbn:hr:151:829568
Bejteš A. Značajke kravljeg mlijeka u ljudskoj prehrani [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2019 [cited 2024 August 25] Available at: https://urn.nsk.hr/urn:nbn:hr:151:829568
A. Bejteš, "Značajke kravljeg mlijeka u ljudskoj prehrani", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:829568