Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Širanović, Š. (2015). Načini obrade tla za ozimu pšenicu (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:739149
Širanović, Šimo. "Načini obrade tla za ozimu pšenicu." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2015. https://urn.nsk.hr/urn:nbn:hr:151:739149
Širanović, Šimo. "Načini obrade tla za ozimu pšenicu." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2015. https://urn.nsk.hr/urn:nbn:hr:151:739149
Širanović, Š. (2015). 'Načini obrade tla za ozimu pšenicu', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 21 September 2024, https://urn.nsk.hr/urn:nbn:hr:151:739149
Širanović Š. Načini obrade tla za ozimu pšenicu [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2015 [cited 2024 September 21] Available at: https://urn.nsk.hr/urn:nbn:hr:151:739149
Š. Širanović, "Načini obrade tla za ozimu pšenicu", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:151:739149