Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Vrtar, A. (2018). Mogućnosti uzgoja heljde (Fagopyrum esculentum Moench) kao postrne kulture (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:074759
Vrtar, Anamarija. "Mogućnosti uzgoja heljde (Fagopyrum esculentum Moench) kao postrne kulture." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2018. https://urn.nsk.hr/urn:nbn:hr:151:074759
Vrtar, Anamarija. "Mogućnosti uzgoja heljde (Fagopyrum esculentum Moench) kao postrne kulture." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2018. https://urn.nsk.hr/urn:nbn:hr:151:074759
Vrtar, A. (2018). 'Mogućnosti uzgoja heljde (Fagopyrum esculentum Moench) kao postrne kulture', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 18 January 2021, https://urn.nsk.hr/urn:nbn:hr:151:074759
Vrtar A. Mogućnosti uzgoja heljde (Fagopyrum esculentum Moench) kao postrne kulture [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2018 [cited 2021 January 18] Available at: https://urn.nsk.hr/urn:nbn:hr:151:074759
A. Vrtar, "Mogućnosti uzgoja heljde (Fagopyrum esculentum Moench) kao postrne kulture", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:151:074759