Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Buzov, M. (2019). Optimalni uvjeti sušenja sjemenskog kukuruza (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:316910
Buzov, Mato. "Optimalni uvjeti sušenja sjemenskog kukuruza." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:316910
Buzov, Mato. "Optimalni uvjeti sušenja sjemenskog kukuruza." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:316910
Buzov, M. (2019). 'Optimalni uvjeti sušenja sjemenskog kukuruza', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 20 April 2021, https://urn.nsk.hr/urn:nbn:hr:151:316910
Buzov M. Optimalni uvjeti sušenja sjemenskog kukuruza [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2019 [cited 2021 April 20] Available at: https://urn.nsk.hr/urn:nbn:hr:151:316910
M. Buzov, "Optimalni uvjeti sušenja sjemenskog kukuruza", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:316910