Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek DEPARTMENT FOR AGRICULTURAL TECHNICS
Cite this document
Kujundžija, P. (2019). Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600" (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:710487
Kujundžija, Petar. "Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600"." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:710487
Kujundžija, Petar. "Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600"." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:710487
Kujundžija, P. (2019). 'Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600"', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 04 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:710487
Kujundžija P. Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600" [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2019 [cited 2024 November 04] Available at: https://urn.nsk.hr/urn:nbn:hr:151:710487
P. Kujundžija, "Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600"", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:710487