master's thesis
Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600"

Kujundžija, Petar
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechical Sciences Osijek
DEPARTMENT FOR AGRICULTURAL TECHNICS

Cite this document

Kujundžija, P. (2019). Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600" (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:710487

Kujundžija, Petar. "Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600"." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:710487

Kujundžija, Petar. "Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600"." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:710487

Kujundžija, P. (2019). 'Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600"', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 17 May 2021, https://urn.nsk.hr/urn:nbn:hr:151:710487

Kujundžija P. Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600" [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2019 [cited 2021 May 17] Available at: https://urn.nsk.hr/urn:nbn:hr:151:710487

P. Kujundžija, "Utjecaj nekih radnih parametara na proizvedenu razinu buke pri radu drobilice "BMD JBAG ES600"", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:710487

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