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undergraduate thesis
Tehnologija uzgoja raži (Secale cereale L.)
2019. urn:nbn:hr:151:905091
Valentić, Iva
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

Cite this document

Valentić, I. (2019). Tehnologija uzgoja raži (Secale cereale L.) (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:905091

Valentić, Iva. "Tehnologija uzgoja raži (Secale cereale L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:905091

Valentić, Iva. "Tehnologija uzgoja raži (Secale cereale L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:905091

Valentić, I. (2019). 'Tehnologija uzgoja raži (Secale cereale L.)', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 03 February 2023, https://urn.nsk.hr/urn:nbn:hr:151:905091

Valentić I. Tehnologija uzgoja raži (Secale cereale L.) [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2019 [cited 2023 February 03] Available at: https://urn.nsk.hr/urn:nbn:hr:151:905091

I. Valentić, "Tehnologija uzgoja raži (Secale cereale L.)", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:905091

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Metadata
TitleTehnologija uzgoja raži (Secale cereale L.)
Title (english)Rye (Secale cereale L.) production technology
AuthorIva Valentić
MentorMiro Stošić (mentor)
Committee memberDario Iljkić (član povjerenstva)
Committee memberVjekoslav Tadić (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2019-09-30, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
Raž (lat. Secale cereale) je jednogodišnja biljna vrsta iz porodice trava (Poaceae, Gramineae) koja se kao žitarica najviše uzgaja u sjevernoj Europi, a uspijeva do 69.5° sjeverne širine. Ciljevi uzgoja raži slični su onima u uzgoju drugih žitarica maloga zrna. Raženo zrno se koristi uglavnom za hranu, ali i za proizvodnju etanola. Ova žitarica je druga u nizu, nakon pšenice, za proizvodnju kruha, a koristi se i kao pašnjak ili krmno bilje. Također, služi i kao zimski pokrovni usjev jer raste brzo u jesen te pokriva zemlju i tako štiti tlo od erozije. Ova žitarica je posebno važan usjev u Poljskoj, Njemačkoj, Rusiji, Ukrajini i Bjelorusiji. U Hrvatskoj se uzgaja u mnogo manjim količinama. Iako je raž je najzahvalnija i najskromnija žitarica prema klimatskim uvjetima i tlu, kultivirana površina raži i njezina proizvodnja u svijetu znatno se smanjila u posljednjih pola stoljeća. Raž se danas uglavnom proizvodi za industrijske potrebe tržišta, međutim, to su zaista ukupno gledajući male površine.
Abstract (english)
Rye (lat. Secale cereale) is a one-year plant species and a member of the wheat tribe (Poaceae, Gramineae) which is mostly bred as a cereal in northern Europe and it is succesfully bred to 69,5° of the nothern latitude. Goals in rye breeding are similar to those of other small grain cereals. Rye grain is mostly used for food but also for ethanol production. This cereal is, after wheat, the second most used cereal in bread production and it is also used for pasture or roughage. It also serves as a cover crop beacuse it grows fast in the autumn and in that way covers the land and protects it from the erosion. This cereal is very important in Poland, Germany, Russia, Ukraine and Belarus. It is also bred in Croatia, but in smaller amount. Although rye is the most thankful and the humblest cereal to breed judging by climate and soil condition needed, cultivated surface of rye and it's production have been significally reduced in last half of the century. Rye is today mostly used for industrial needs of the market, however those amounts are in total view very small amounts.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:905091
Study programmeTitle: Plant Production; specializations in: Plant production, Horticulture
Course: Plant production
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva)
Type of resourceText
File originBorn digital
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Created on2019-11-11 12:02:31