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undergraduate thesis
HRVATSKI PREHRAMBENI AUTOHTONI PROIZVODI
2014. urn:nbn:hr:151:887925
Šestanj, Josip
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

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Šestanj, J. (2014). HRVATSKI PREHRAMBENI AUTOHTONI PROIZVODI (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:887925

Šestanj, Josip. "HRVATSKI PREHRAMBENI AUTOHTONI PROIZVODI." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2014. https://urn.nsk.hr/urn:nbn:hr:151:887925

Šestanj, Josip. "HRVATSKI PREHRAMBENI AUTOHTONI PROIZVODI." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2014. https://urn.nsk.hr/urn:nbn:hr:151:887925

Šestanj, J. (2014). 'HRVATSKI PREHRAMBENI AUTOHTONI PROIZVODI', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 29 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:887925

Šestanj J. HRVATSKI PREHRAMBENI AUTOHTONI PROIZVODI [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2014 [cited 2024 November 29] Available at: https://urn.nsk.hr/urn:nbn:hr:151:887925

J. Šestanj, "HRVATSKI PREHRAMBENI AUTOHTONI PROIZVODI", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:151:887925

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Metadata
TitleHRVATSKI PREHRAMBENI AUTOHTONI PROIZVODI
Title (english)Croatian native products
AuthorJosip Šestanj
MentorSuzana Kristek (mentor)
Committee memberDrago Bešlo
Committee memberGordana Bukvić
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2014-09-25, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
Ovaj završni rad imao je za cilj prikazati odabrane autohtone proizvode,njihove opise i proizvodnju.Obrađeni su najpoznatiji domaći autohtoni proizvodi,a nešto veća pozornost je usmjerena na slavonske autohtone proizvode kojih u ovom radu ima najviše.Hrvatska je zemlja bogata autohtonim proizvodima,zbog svojih geografskih i klimatskih specifičnosti.Najpoznatiji autohtoni proizvodi su:Slavonski kulen,Istarski pršut,Dingač,Paški sir,Maslinovo ulje,ali i ostali su sve popularniji na domaćem i stranom tržištu.Hrvatska ima još velik broj nezaštićenih autohtonih proizvoda,što bi u bliskoj budućnosti što prije trebalo promijeniti.
Abstract (english)
The final paper is to present indigenous products,their descriptions and production.Great attention is focused on the slavonian indigenous products,which in this final paper is the most.Croatia is a country with many indigenous products due to it's geographic and climatic specificities.Most famous indigenous products are:Slavonski kulen,Istaski pršut,Dingač,Paški sir,Maslinovo ulje and others.There are still a large number of unprotected indigenous products in Croatia,which should be change in the near future as soon as possible.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:887925
Study programmeTitle: Agriculture; specializations in: Agroeconomics,Plant production, Mechanization, Zootechnique, Horticulture
Course: Agroeconomics
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notezavršni rad
Created on2016-02-23 10:14:03