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undergraduate thesis
Znanjem i iskustvom dobre prakse Laga-a Beremend do razvoja Laga-Baranje
2011. urn:nbn:hr:151:875881
Sabo, Anasztazia
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Bioeconomics and Rural Development

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Sabo, A. (2011). Znanjem i iskustvom dobre prakse Laga-a Beremend do razvoja Laga-Baranje (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:875881

Sabo, Anasztazia. "Znanjem i iskustvom dobre prakse Laga-a Beremend do razvoja Laga-Baranje." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2011. https://urn.nsk.hr/urn:nbn:hr:151:875881

Sabo, Anasztazia. "Znanjem i iskustvom dobre prakse Laga-a Beremend do razvoja Laga-Baranje." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2011. https://urn.nsk.hr/urn:nbn:hr:151:875881

Sabo, A. (2011). 'Znanjem i iskustvom dobre prakse Laga-a Beremend do razvoja Laga-Baranje', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 20 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:875881

Sabo A. Znanjem i iskustvom dobre prakse Laga-a Beremend do razvoja Laga-Baranje [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2011 [cited 2024 November 20] Available at: https://urn.nsk.hr/urn:nbn:hr:151:875881

A. Sabo, "Znanjem i iskustvom dobre prakse Laga-a Beremend do razvoja Laga-Baranje", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:151:875881

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Metadata
TitleZnanjem i iskustvom dobre prakse Laga-a Beremend do razvoja Laga-Baranje
Title (english)From knowladge and good practice experience of Lag Beremend towards develope of Lag Baranja
AuthorAnasztazia Sabo
MentorSnježana Tolić (mentor)
Committee memberKrunoslav Zmaić
Committee memberTihana Sudarić
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Bioeconomics and Rural Development)
Osijek
Defense date and country2011-09-26, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Economics
Abstract
U članicama država Europske unije sve se veći naglasak stavlja na programe ruralnog razvoja LEADER-a koja se sastoji od sedam načela. Treće se načelo odnosi na partnerski pristup, odnosno na osnivanje Lokalnih akcijskih grupa (LAG) koje je u tijeku u Hrvatskoj. U radu se istraživanje odnosi na mogućnost prijenosa iskustvenih znanja i prakse LAG-a Beremenda u funkciji razvoja LAG-a Baranje. Prema SWOT analizi LAG-a Beremenda možemo reci kako obje regije imaju slične potencijale, npr. razvoj seoskog turizma i vinogorja kojim bi se moglo povećati prihod stanovništva i na taj bi način regija mogla dobiti nova radna mjesta. Također imaju i slične probleme, kao što su infrastrukturni nedostaci, velika stopa nezaposlenosti, zatvorenost ljudi prema razvoju vlastitog područja. Zajednički Projekt prekogranične suradnje Hrvatske-Mađarske uvelike može doprinijeti razvoju LAG-a Baranja jer bi, na temelju iskustava LAG-a Beremenda, mogla dobiti strategiju razvoja, unaprijediti svoju regiju i učiti iz tuđih grešaka. Možemo zaključiti da još Republika Hrvatska mora puno raditi na tome kako bi sustigla druge države u Europskoj uniji jer je zaostala barem 10 godina ako ne i više.
Abstract (english)
In the European Union member countries puts an increasing emphasis on the Rural Development Program LEADER which consists of seven principles. The third principle refers to a partnership approach, i.e. to the establishment of Local Action Groups (LAG) which is underway in Croatia. In this work, the research relates to the ability to transfer knowledge and experiential practices LAG Beremend in function of the development LAG Baranja. According to the SWOT analysis of LAG Beremend we can say that both regions have similar potential, e.g. rural tourism and vineyards which could increase the income of the population and, in this way, people, who lives there, could get jobs. They also have similar problems, such as infrastructural deficiencies, high unemployment rates, people are closed about developing their own areas. The Project of the cross-border cooperation Croatian-Hungarian can greatly contribute to the development of LAG Baranja, which based on the experiences of LAG Beremend, because they could get a development strategy, upgrade their region and learn from others' mistakes. The conclusion is that Croatia has a lot of work/mission how to catch up with other countries in the European Union because our country has fallen behind at least ten years, if not more.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:875881
Study programmeTitle: Agroeconomics
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije)
Type of resourceText
File originBorn digital
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Created on2016-02-23 14:31:42