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THE EFFECTS OF PROPOLIS AND BEE POLLEN SUPPLEMENTATION ON BIOCHEMICAL BLOOD PARAMETERS OF BROILERS
THE EFFECTS OF PROPOLIS AND BEE POLLEN SUPPLEMENTATION ON BIOCHEMICAL BLOOD PARAMETERS OF BROILERS
Klarić Ivana
Miškulin I.
Šerić V.
Dumić A.
Jonić J.
Miškulin M.
THE EVALUATION OF THE RGB AND MULTISPECTRAL CAMERA ON THE UNMANNED AERIAL VEHICLE (UAV) FOR THE MACHINE LEARNING CLASSIFICATION OF MAIZE
THE EVALUATION OF THE RGB AND MULTISPECTRAL CAMERA ON THE UNMANNED AERIAL VEHICLE (UAV) FOR THE MACHINE LEARNING CLASSIFICATION OF MAIZE
Jurišić Mladen
Radočaj Dorijan
Plaščak Ivan
Galić Subašić Daria
Petrović Davor
THE IMPACT OF DIFFERENT CONSERVATION SOIL TILLAGE AND NITROGEN FERTILIZATION ON WHEAT GRAIN INFECTION WITH Fusarium sp.
THE IMPACT OF DIFFERENT CONSERVATION SOIL TILLAGE AND NITROGEN FERTILIZATION ON WHEAT GRAIN INFECTION WITH Fusarium sp.
Vrandečić Karolina
Jug Danijel
Čosić Jasenka
Ilić Jelena
Jug Irena
THE IMPACT OF PLANT DENSITY ON THE SEED YIELD AND THE SPRING FIELD PEA’S YIELD COMPONENT
THE IMPACT OF PLANT DENSITY ON THE SEED YIELD AND THE SPRING FIELD PEA’S YIELD COMPONENT
Krizmanić Goran
Tucak Marijana
Brkić Andrija
Marković Monika
V. Jovanović Snežana
Čupić Tihomir
THE INCREASE OF THE N-3 PUFA CONTENT IN EGGS
THE INCREASE OF THE N-3 PUFA CONTENT IN EGGS
Škrtić Z.
Kralik Gordana
Gajčević Zlata
Bogut I.
Hanžek Danica
THE INFLUENCE OF HYDROGEN SULFIDE ON WHEATGRASS (Triticum æstivum L.) DE‐ETIOLATION
THE INFLUENCE OF HYDROGEN SULFIDE ON WHEATGRASS (Triticum æstivum L.) DE‐ETIOLATION
Kristić Marija
Lisjak Miroslav
Špoljarević Marija
Teklić Tihana
Grubišić Sanja
Rebekić Andrijana
THE INFLUENCE OF PROPOLIS SUPPLEMENTATION ON THE TECHNOLOGICAL PROPERTIES AND MACRONUTRIENT CONTENT OF SKINLESS CHICKEN BREASTS
THE INFLUENCE OF PROPOLIS SUPPLEMENTATION ON THE TECHNOLOGICAL PROPERTIES AND MACRONUTRIENT CONTENT OF SKINLESS CHICKEN BREASTS
Prakatur Ivana
Domaćinović Matija
Čačić Kenjerić Daniela
Čačić Kenjerić Frane
Galović Dalida
Samac Danijela
Cvijetić Stokanović Milica
THE INFLUENCE OF THE BOTANIC ORIGIN OF HONEY PLANTS ON THE QUALITY OF HONEY
THE INFLUENCE OF THE BOTANIC ORIGIN OF HONEY PLANTS ON THE QUALITY OF HONEY
Tucak Z.
Periškić M.
Škrivanko M.
Konjarević Anastazija
THE INFLUENCE OF VARIETY AND CUTTING ON THE WHEATGRASS (Triticum aestivum L.) FUNCTIONAL PROPERTIES
THE INFLUENCE OF VARIETY AND CUTTING ON THE WHEATGRASS (Triticum aestivum L.) FUNCTIONAL PROPERTIES
Krisitć Marija
Grubišić Sanja
Rebekić Andrijana
Rupčić Josipa
Teklić Tihana
Lisjak Miroslav
THE REMEDIATION OF AGRICULTURAL LAND CONTAMINATED BY HEAVY METALS
THE REMEDIATION OF AGRICULTURAL LAND CONTAMINATED BY HEAVY METALS
Radočaj Dorijan
Velić Natalija
Jurišić Mladen
Merdić Enrih
THE ROLE OF LIGHT REGIME AND SUBSTRATE IN PHOTOSYNTHETIC PIGMENTS, FREE PROLINE CONTENT AND FLOWER QUALITY OF GERBERA JAMESONII L.
THE ROLE OF LIGHT REGIME AND SUBSTRATE IN PHOTOSYNTHETIC PIGMENTS, FREE PROLINE CONTENT AND FLOWER QUALITY OF GERBERA JAMESONII L.
Parađiković Nada
Mustapić-Karlić Jadranka
Teklić Tihana
Cesar Vera
Vinković Tomislav
Lisjak Miroslav
Špoljarević Marija
Iljkić Dario
THE USE OF WATER SENSITIVE PAPER FOR THE EVALUATION OF SPRAY COVERAGE IN AN APPLE ORCHARD
THE USE OF WATER SENSITIVE PAPER FOR THE EVALUATION OF SPRAY COVERAGE IN AN APPLE ORCHARD
Banaj Đuro
Tadić Vjekoslav
Lukinac Jasmina
Horvat Dražen

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