Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Beraković, T. (2023). Utjecaj podloge na urod grožđa i kvalitetu mošta kultivara chardonnay (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:675988
Beraković, Tomislav. "Utjecaj podloge na urod grožđa i kvalitetu mošta kultivara chardonnay." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2023. https://urn.nsk.hr/urn:nbn:hr:151:675988
Beraković, Tomislav. "Utjecaj podloge na urod grožđa i kvalitetu mošta kultivara chardonnay." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2023. https://urn.nsk.hr/urn:nbn:hr:151:675988
Beraković, T. (2023). 'Utjecaj podloge na urod grožđa i kvalitetu mošta kultivara chardonnay', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 25 August 2024, https://urn.nsk.hr/urn:nbn:hr:151:675988
Beraković T. Utjecaj podloge na urod grožđa i kvalitetu mošta kultivara chardonnay [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2023 [cited 2024 August 25] Available at: https://urn.nsk.hr/urn:nbn:hr:151:675988
T. Beraković, "Utjecaj podloge na urod grožđa i kvalitetu mošta kultivara chardonnay", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:151:675988